thirty acres: a jersey restaurant

press

thirty acres was born out of a love for all things jersey. we honestly believe that the products of new jersey and our neighboring states just taste better, and have built our restaurant on that belief.

we can’t wait to see you all there.

- kevin & alex pemoulie

eater national (eater.com) “meet the eater young guns semi-finalists: alex pemoulie”, amanda kludt, 5/10/13

eater national (eater.com), “thirty acres’ kevin & alex pemoulie on on year in nj”, erin dejesus, 4/26/13

the star ledger, “james beard awards: jersey city’s thirty acres makes cut for best new restaurant”, vicki hyman, 2/19/13

new york times, “seasoned with invention and irreverence - restaurant review: thirty acres in jersey city”, pete wells, 12/31/12

bloomberg news, “empellon, mission chinese best new spots of 2012: review”, ryan sutton, 12/19/12

bloomberg news, “thirty acres brings momofuku-style fare to jersey: review”, ryan sutton, 11/21/12

the jersey journal, “this year, try turkey made a little differently”, 11/14/12

inside jersey magazine, “of lemon bars & other perfections”, restaurant review, november 2012

new york magazine, “underground gourmet: a momofuku veteran finds fertile culinary ground across the hudson at thirty acres”, restaurant review, 10/21/12

stacey snacks, “jersey city bites: razza & thirty acres”, 10/4/12

the farmplate blog, “farm to table at thirty acres restaurant”, 10/1/12

grubstreet, “restaurant power rankings: #17 in nyc”, 8/9/12

bon appetit, “50 best new restaurant nominees”, 8/8/12

opinionated about dining, “beyond corned beef and cabbage”, 8/2/12

nj monthly, “2012 top 25 restaurants in nj”, 7/17/12

edible jersey, “tidbits: jersey’s jumpin’”, high summer 2012

new york times, “innovations, both raw and cooked: a review of thirty acres, in jersey city”, 6/22/12

tasting table (tastingtable.com), “neighborhood watch: jersey city - three very good reasons to take the PATH train”, 6/18/12

new jersey monthly, “table hopping with rosie - thirty acres”, 6/6/12

the jersey journal, “seasonal american restaurant thirty acres opens in downtown jersey city”, 4/30/12

500 sandwiches (500sandwiches.com), “eat here now: thirty acres” - 4/11/12

smith & ratliff (smithratliff.com), “a postcard from jersey city” - 4/9/12

grubstreet on nymag.com, “what to eat at thirty acres, a momofuku vet’s jersey city digs, opening tonight” - 4/8/12

jersey city independent, “thirty acres brings seasonal jersey-focused menu to downtown jersey city” - 3/28/12

cranford chronicle, “cranford native opening ‘thirty acres’ restaurant in jersey city” - 3/27/12

jersey journal, “restaurants thriving, with new ones arriving” - 03/12/12

the wall street journal, “jersey city is working to boost its cool” - 2/16/12

grubstreet on nymag.com, “jersey city’s thirty acres in the home stretch, turns to kickstarter before opening” - 1/4/12

grubstreet on nymag.com, “former momofuku noodle bar chef sets up shop in jersey city” - 12/1/11

jersey city independent, “thirty acres: meet the chef” - 12/1/11